Frustrations and a good snack..

Some of you may already know that technology and I have not been the best of friends lately. In fact, I have sent 2 laptop computers to an early grave in the last 2 months alone. Don't ask me how. It's not only a mystery to me, but also a great source of frustration. I've had better luck with goldfish. So it is with sadness that I announce that due to said troubles, I will be without a computer for the remainder of this week. How will I survive? I don't know, it's going to hurt. But I'm sure I will get alot of reading done this week, which isn't necessarily a bad thing. On the bright side, a new computer should be in my hot little hands by Friday, and I await it with eager anticipation.

My frustrations aside, I have recently found my thrill at the Williams-Sonoma website. Who knew they had such tempting recipes? Maybe you did, but it was certainly a new discovery for me. But then again, I don't have the best reputation for being 'in the loop' in general. And there are so many recipes to choose from it was rather difficult for an indecisive girl like me to just pick one already. So I picked two, and was rather pleased with the result. If I wanted to impress you I could tell you that I made Kopanisti with Grissini alla Salvia. And I only know that because those names are also listed on that oh-so-informative website. But really, it's nothing more than Greek Feta Spread and Sage Breadsticks. However, I swapped the sage for rosemary. Because I am just that wild and crazy.

Although I will admit that I have been ill this past weekend. And at first I blamed it on the feta spread. You've got to blame something right? But after 2 days of illness, where my boyfriend remained completely unaffected, I had to accept that I had in fact caught some sort of bug. So, dear friends, the Greek Feta Spread again has my seal of approval. It was extremely easy to make and very tasty. We gobbled it up. And the breadsticks too..

See you in 5 days!