how did I get here...

a bowl of rice
Its the first day of my blog. Its highly unusual for me to be engaging in such an endeavour. Im typically a very private person. But I woke up this morning and I was overcome with a strange desire to post. At first I thought it was just indigestion, or the result of a bad night's sleep, but suddenly here I am. Completely alert and my stomach feels fine. I know this will especially shock my boyfriend when I reveal it to him later on this evening, and Im sure he will think I have completely lost my mind. But so be it, who said being crazy was a bad thing.
To tell you the truth, I have no idea yet what I am going to put on this blog. And you may be wondering why its called Oswego Tea. Well, I like the word. It rolls off the tongue nicely.
OZ-WAY-GO... its got a nice ring to it. Its a member of the mint family, if I remember correctly. I didnt make the word up.
But you may have already deduced, based on the picture and the title of this blog, that food might be the theme. Oh how I love all things food related. Food writing, food photography and of course food consumption. It's a sickness I'm sure, one that many of you share.
Let's see how it goes, shall we?
Labels: Heidelberg

2 Comments:
Michelle,
Jennifer (Domestic Goddess) and I are trying to get together a group of Canadian food bloggers to celebrate Canada Day on our food blogs. Would you be interested in participating?
drop me a line at lex_culinaria[at]yahooDOTca
I am now starting at the beginning. IF I had read this then, I would have been hooked.
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